SOURCING THE FINEST RED MEATS

Since 1919, we have been selecting and distributing only high-quality meats from exclusive, carefully controlled supply chains. We offer premium beef and pork cuts from Italy, Europe, USA, Japan, Argentina, and Brazil, ensuring certified safety and quality.

WE SUPPLY ONLY
PREMIUM-QUALITY MEATS

EXCLUSIVE SUPPLY CHAIN

Thanks to our well-known brands in the premium meat distribution sector, we strengthen our commitment by building genuine, long-lasting relationships.

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Buzzi Premium Meat Distribution

PREMIUM BEEF CUTS

Our meat comes from carefully selected, premium-quality cattle and pigs. All our products are slaughtered in-house and sourced from Italy, EU countries, the USA, and Japan.

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Meat cuts

STANDOUT QUALITY

Achieving IFS Food and BRCGS Food Safety certifications is not just a milestone — it’s the natural expression of a philosophy that places quality and safety at the core.

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We craft our service around meats that carry an authentic soul, offering a wide range of unique choices. Our goal is to offer our clients an unforgettable experience that leaves a lasting, positive impression.

We put our heart into every detail — from the quality of our meat to on-time deliveries, from maintaining supply chain safety to building strong relationships. No matter who our clients are — butchers, restaurants, supermarkets, or the food industry — we are committed to truly understanding their needs and offering quality meat supply solutions.

LARGE-SCALE RETAILERS AND SUPERMARKETS

We combine large supply volumes with high resale expectations

BUTCHER SHOPS

We share a passion for meat that brings value to every cut

FOOD INDUSTRY

Behind every finished product is the raw material that makes the difference

RESTAURANTS

We don’t just deliver top-quality meats — we build trust

A century-old tradition of red meat selection

A century of tradition and innovation, bringing only the best to your table

Our story is born from the heart, the hands, and the vision of Cesare Buzzi, who, in the wake of the post-war years, transformed a passion into a lifelong journey filled with dedication, quality, and love for his work. From a small square in Giussano, that dream grew with us—carrying us far, yet always rooted deeply in our origins. Today, we are so much more than a company: we are a living legacy, made of people, values, and a passion that continues to evolve and inspire every day.

COMMITMENT

Every step of our work is guided by a deep respect for nature. From selecting the finest meat cuts to the final processing, we follow a simple yet essential principle: caring for the world that hosts us. For us, true quality comes from harmony between people and the environment — a precious balance we feel obliged to protect every day, with passion and commitment.